Crispy on the outside, juicy on the inside—Air-Fried Pork Chops are the ultimate no-fuss ulam. In this Simpol recipe, Chef Tatung shows how to season, cook, and air-fry pork chops to perfection without deep frying. | Simpol.PH

Smothered Pork Chops ⭐️🍖— the Southern recipe your grandma always wished you’d learn. 🙃😅 Here’s how❗️👌Golden-seared chops, slow-smothered in rich homemade gravy until fork-tender 😮‍💨🔥 This is that comfort food that brings everybody to the kitchen before you even call them. #southerncooking #smotheredporkchops #comfortfood #soulfood #homecooking #porkchopd | Cory Armstead

How to Cook Pork Chops — On the Stove, in the Oven, on the Grill, and Beyond

How to make juicy smoked pork chops

How to make a perfect pork chop! Pork can be very easy to dry out or make tough, but if you follow these steps below you will make juicy and delicious pork every time! Ingredients: * 2 pork chops, bone in * salt and pepper * avocado oil * 1 sprig of rosemary * 2 tbsp butter Preparation: STEP 1. Salt and pepper your pork chops and pat dry with a paper towel. STEP 2. In a stainless steal pan over medium heat, add avocado oil and wait until the oil is hot to add your pork chops. Sear for 4 minutes