Try this recipe for an Italian biscuit flat bread recipe made with green onions, parmesan cheese, and spices. You can watch Sue prepare the dish in this clip from Lakeland Cooks!

INGREDIENTS: • 1 tablespoon active dry yeast • 1 tablespoon salt, or to taste • 2 cups all-purpose flour • 2 cups whole wheat flour • 2 cups water PREPARATION: Place yeast, salt, flour and water in ...

In a large bowl, combine 2 cups flour, yeast and salt. Stir in 2 cups warm water, and beat until well blended using a stand mixer with a dough hook attachment. Using a wooden spoon, stir in as much of ...

KANSAS CITY — No matter how you slice it, times are challenging for fresh packaged loaf bread as the category remains beset by lackluster sales. Just ask A. Ryals McMullian, chairman and chief ...