Every bite of these easy Lemon Shortbread Cookies is sweet lemony bliss. And, they couldn't be easier to make thanks to my cookie hack and a secret ingredient. Perfect with a cup of coffee or milk, ...

In our What People Are Cooking column, see how our recipes turned out in other cooks' kitchens. Every week we choose a dish that several food bloggers made and feature it here with photos and links.

If you love shortbread, you'll swoon for these linzer cookies. Two buttery cookies sandwich jam, and a sprinkling of powdered sugar sweetens each bite.

Shortbread cookies are delightfully crunchy yet soft, and both buttery and sweet. But you need to avoid this mistake to ...

GRAND RAPIDS, Mich. — When it comes to holiday baking, nothing says Christmas quite like cookies. Each week, we're featuring a recipe demonstration by some of West Michigan's most beloved content ...

Buttery shortbread is not only a favorite holiday treat but it makes a great gift. Our cookie platter would be lonely without it. My husband hails from Scotland, where shortbread is a BIG DEAL.

Crisp, buttery shortbread, tangy lemon custard and a dusting of powdered sugar — a classic lemon bar is an irresistible burst of lemony sunshine. There are numerous recipes for the timeless dessert, ...

Bring a little lemon brightness to the table with easy recipes for appetizers, dinners, and desserts packed with fresh citrus ...

This Meyer lemon lavender shortbread was one of the 10 winners of the L.A. Times fourth annual Holiday Cookie Bake-Off. “My neighbor had an overflowing Meyer lemon tree and would leave bags of lemons ...

The last time Carnie Wilson was on the show she wowed Kelly with some homemade lemon marshmallow cakes. Now she's back, and Kelly is making sure she learns a full recipe. Watch as Carnie teaches Kelly ...

After many years in the kitchen, what I’ve come to love most is cooking simply, with only a handful of ingredients. My favorite recipes are the kind that grow with you, teach you something new, and ...

Micro-plane the zest of 1 lemon, and add it to a cup of ricotta. Add lemon juice to taste, plus sugar, a pinch of salt, and one grind of black pepper. Refrigerate. Shortbread: Place the butter and ...