Selecting the right corn is the first secret behind the success of any popcorn dish. Not all corn kernels are capable of ...

Professional chefs take their popcorn very seriously. “I’m a popcorn freak,” says 2011 F&W Best New Chef Carlo Mirarchi. “If I’m at the movies, I will let people go ahead of me in the concession line ...

In this episode of In The Kitchen With Matt, I review the Salbree Microwave Popcorn Popper. Also in the video, I do a demonstration on how to use this microwave popcorn maker by Salbree. First of all, ...