Learn how to make a rich, creamy, and perfectly caramelized Basque Burnt Cheesecake with this step-by-step guide! This simple yet indulgent dessert is known for its signature dark top and irresistibly ...

Pumpkin pie is a Thanksgiving staple on just about every holiday table, and rightfully so. This classic dessert celebrates the season with pumpkin and notes of brown sugar and warm, cozy spices. But ...

Basque cheesecake, also known as "Burnt Basque Cheesecake," originates from the Basque region of Spain. It’s a crustless cheesecake with a distinctively and intentionally burnt top, which gives it a ...

Burnt Basque cheesecake has become incredibly popular of late – it's even featured on Bake Off. (Getty Images) During last night's episode of The Great British Bake Off, contestants were tasked with ...

Current hours are Thursday – Sunday, from 8 am until 2 pm. Preheat the oven to 400°F, with the rack in the middle. Press scrunched parchment paper into a 6-inch springform pan. Using a kitchen stand ...

2 lemons, very thinly sliced ½ cup light brown sugar ½ cup boiling water ...

Basque Cheesecake is a creamier, caramelized alternative to the American classic. The burnt top is a perfect balance to the ...