Mikeie Reiland is a staff writer for Education at Forbes Advisor. Before coming to Forbes Advisor, he wrote magazine journalism for publications like the Oxford American, Bitter Southerner, and Gravy.

In the face of instability in the job market, local hospitality schools are facing an uphill battle to convince students that the field is a promising way to go. As fewer people traveled due to ...

Drexel University has developed a hospitality training program which brings Drexel’s faculty, external corporate partners, and industry experts under one custom training initiative to support, train, ...

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. As the fifth largest city in the U.S., Phoenix plays a ...

Andrea Ferrara joined the Embassy Suites by Hilton Monterey Bay Seaside in 2009. She viewed her new front desk job as a temporary post-college stop, but six months later, the hotel offered her a group ...

Charles Phan is usually hard at work at one of his restaurants in the San Francisco Bay area. But in mid-May, the famous chef was overseeing a dinner at the University of Denver. Phan, best known for ...

Cal State San Bernardino’s Palm Desert Campus is offering a certificate in hospitality management as part of its ongoing commitment to educate and train the workforce of the Coachella Valley’s ...

Consistently rated as the largest service sector industry worldwide, tourism is an especially important economic driver in Maine where miles of coastline and natural wonders draw those "from away" to ...

A new program at the Metropolitan State University of Denver School of Hospitality is promising deeper knowledge of the cannabis industry through two new certificate programs Shannon Donnelly, a ...