Is it OK to partially cook chicken, then freeze it and finish cooking it later? It's always very risky to partially cook meat or poultry and either refrigerate it or freeze it. Even in the freezer, ...

Question: When freezing chicken pot pie, should you make and freeze or make, bake and freeze? Answer: Chicken pot pie is one of those true comfort foods. The flaky crust paired with the creamy chicken ...

If you ever buy chicken and freeze some to use later, here’s a simple trick that’s better than brining for turning out juicier meat: Salt the chicken before you freeze it. Cook’s Illustrated conducted ...