Incorporating your favorite fruits into a dessert recipe is a great way to make desserts healthier with the fruits natural ...

The taste of early autumn, baked into a simple tart When plums are in season, there’s no better way to use them than in a soft, golden tart that brings out their natural sweetness. This easy plum tart ...

Preheat the oven to 450 degrees (425 degrees if using a glass baking pan). Bring 1 cup water, sugar, thyme leaves, and orange juice to a boil in a small saucepan. Arrange plums skin-side-up in a ...