Fish sticks — delicious on their own, but in a sandwich? Delightful comfort food. But how to get the sticks to stay between ...

Back in the day, a marketing campaign helped fish sticks become a staple in American kitchens, so there's a good reason why the frozen food was likely part of many dinners during your childhood.

Fish sticks, like any other frozen, breaded product, conjure up visions of a utilitarian meal. But there’s no reason fish sticks, which really can be very tasty, can’t be lent a little class by ...

1. With the basket in the machine or the tray set at the center level in a toaster-style model, heat an air fryer to 400F on the air fryer setting. 2. Crumble the thawed fish sticks into a large bowl.

1. Preheat the oven to 450°. Line a baking sheet with parchment paper or spray with non-stick cooking spray. 2. In a bowl, combine the butter, buttermilk, and hot sauce. 3. In a second bowl, combine ...

Chefs reveal the best frozen fish stick brands with flaky fish and crispy breading you’ll love for easy meals.