The homemade tagliatelle I made at a pasta class on a trip to Florence, Italy.Anneta Konstantinides/Business Insider I took a pasta-making class on a trip to Florence, Italy. We made three pastas from ...
This is part of Travel Firsts, a series featuring trips that required a leap of faith or marked a major life milestone. My twenties were full of transformative trips, each one helping me to find a ...
I took a pasta-making class on a trip to Florence, Italy. We made three pastas from scratch during the three-hour class, which was a trip highlight. Our three dishes — tortelli, agnolotti, and ...
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