“The more I thought about it, the more the products became interesting to me—really as a calling card, as a way to let people know what we do, more than anything,” Colen says. If the honey is a window ...

A recent "Wheel of Fortune" contestant recalled that longtime host Pat Sajak gave him a "stern" warning off screen during a recent episode of the hit game show. Michael Colen, the winner of the Nov. 3 ...

A lot has changed in the years since Dan Colen’s meteoric rise in the downtown New York art scene of the mid-aughts. Alongside the late Dash Snow and photographer Ryan McGinley, Colen was one-third of ...

The art world may be on lockdown, but it certainly does not stop. During this unprecedented time, we’re checking in with art-world professionals, collectors, and artists to get a glimpse into how they ...

The artist Dan Colen bought Sky High Farm, a 40-acre sprawl in New York’s Hudson Valley, on something like a whim nine years ago. “I struggle to find the right word, and I use ‘compulsion’ or ...

Much like death and taxes, art (in a more delightful turn) comes for everyone. The ever-expanding art world and its grip on fashion, in particular, has resulted in a cosmic aligning of capitalist ...

The fall art season has begun—well after the purportedly cleansing end of the bubble—with the Spirit of Stupidity, stalking us in the form of the well-meaning but misguided Dan Colen. A few weeks ago, ...

When Dan Colen first began thinking about his solo show, “Help!,” at Connecticut’s Brant Foundation Art Study Center, the 34-year-old artist wondered how he’d transfer his downtown aesthetic to the ...

The spirits that I called at Oko is Dan Colen’s first solo exhibition in New York City since his disastrous Gagosian show in 2010. That episode, you may recall, inspired Paddy Johnson of Art F City to ...

Those who ride the T day in and day out are adept at escaping. Through books and smartphones, earbuds and streaming music, we find ways to carve out personal space in an inherently public sphere. In ...

Bruce David Colen, who reviewed restaurants for Los Angeles magazine from 1974 to 1995, chronicling an era of emerging chefs and the city’s growing culinary influence, has died. He was 81. Colen, of ...