It’s pretty easy to grab a container of store-bought icing when you’re out shopping. But maybe you’ve wondered how to make chocolate frosting at home instead. The benefits include fewer additives and ...

This Chocolate Caramel Cake Recipe is everything you want in a homemade dessert: rich, moist, and surprisingly easy to make.

This chocolate sheet cake requires that you use Dutch-processed cocoa powder. But what exactly is that? A process called Dutching, which was invented in the 19th century by a Dutch chemist and ...

Often a key ingredient in sweet treats, cocoa powder (or its products like chocolates) is also used in savory recipes. The combination might seem unusual initially, but cocoa powder offers richness ...

Like chocolate, cocoa powder is made from cacao beans. After the beans are processed into a paste known as chocolate liqueur, some of the cocoa butter is removed and the remaining solids are ...