After this year’s Thanksgiving feast, I had more leftover broccoli casserole than I expected. So, rather than reheating and ...

This crunchy and spicy firecracker broccoli is a great dish to be eaten with rice or your choice of plant-based sides ...

Roasting broccoli at 425°F creates a caramelized exterior and crisp-tender interior. Preheating your baking sheet speeds up ...

This broccoli au gratin recipe highlights everyone's favorite cruciferous vegetable in a deliciously rich, savory, and ...

This is the easiest oven-roasted broccoli recipe you will serve as a side. In just 2o minutes, you will enjoy tender, r ...

We’re sharing 50 broccoli recipes that will help do just that. From simple sautéed side dishes, to creamy, cheesy soups (yes, even a dupe for that quick service favorite), broccoli is making a name ...

While smashing vegetables is nothing new, the technique is usually limited to potatoes and brussels sprouts; however, as TikTokers have recently been discovering, it works just as well on broccoli.

Ali Slagle’s Italian broccoli salad keeps wonderfully in the fridge, ready for lunches, snacks and dinner-side duty.

When temperatures drop and our feeds start to fill with other people’s beach vacation photos, we need a little convincing to eat our vegetables. Take roasted broccoli: It's one of our go-to winter ...